Perfect Recipe for Spring & Summer
Ingredients (serves 2):
- 400 g (1 ¾ cups) Greek yogurt (or plant-based alternative)
- 1 tbsp honey or coconut sugar
- 1 tsp vanilla extract
- 100 g (¾ cup) fresh strawberries
- 100 g (¾ cup) blueberries
- 1 ripe banana
- 2 tbsp cacao nibs
- 2 tbsp granola or puffed quinoa
- Fresh mint leaves (optional)
- Zest of 1 organic lemon
Instructions:
Prepare the base: Stir yogurt with honey and vanilla until smooth.
Slice the fruit: Quarter the strawberries and slice the banana.
Assemble the bowls: Divide the yogurt into two bowls and top with the fruit.
Add the crunch: Sprinkle with cacao nibs, granola, lemon zest, and mint.
Optional kick: A splash of lemon juice adds extra brightness.
Why it works:
Refreshing: Berries and lemon zest make it light and fruity.
Crunchy chocolate vibe: Cacao nibs add a rich, natural cocoa crunch.
Quick & nourishing: Great for warm mornings or a healthy midday treat.
